Description
Delicious yogurt bites made with fresh strawberries and covered in chocolate.
Ingredients
Scale
- 2 cups fresh diced strawberries
- 1 cup strawberry Greek yogurt
- 12 ounces dark chocolate chips
- 1 teaspoon coconut oil – optional
- Sea salt – optional
Instructions
- Line a baking sheet with parchment paper and set it aside.
- In a medium mixing bowl, combine the diced strawberries with the greek yogurt to form a creamy, fruity yogurt mixture.
- Drop the yogurt mixture into small bites or clusters onto the lined baking sheet, making sure to space them out. This recipe should yield about 8, 2-inch size yogurt bites.
- Transfer the baking sheet with the yogurt bites on it to the freezer and freeze them until frozen solid – about 30 minutes.
- Once the yogurt bites are ready, place the chocolate chips into a microwave-safe bowl, and add the coconut oil, if using. Melt the chocolate chips by placing them into the microwave in 30-second intervals, stirring them in between until fully melted. Let the melted chocolate sit at room temperature for 3-5 minutes.
- Remove the frozen yogurt bites from the freezer and use a fork to dip each one completely into the melted chocolate then place each one back onto the baking sheet. Sprinkle with sea salt if desired.
- Let them sit for a few minutes to allow the chocolate to harden and enjoy!
Notes
- This recipe is perfect for a healthy snack or dessert.
- Substitute with different fruits if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 110
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg