Description
A fun and festive appetizer featuring guacamole on tortilla chips, perfect for holiday parties!
Ingredients
Scale
- 12 triangle tortilla chips
- 2 ripe avocados
- 1 tablespoon lime juice
- 1/4 teaspoon garlic powder
- Salt to taste
- 2 tablespoons pomegranate seeds
- Mint or cilantro leaves
Instructions
- Make guac — Mash avocados, mix with lime juice, garlic powder & salt.
- Build trees — Place guac on chips and shape into little triangles.
- Decorate — Add pomegranate seeds like ornaments, mint/cilantro leaf on top.
- Serve fresh — Best eaten immediately.
Notes
- Ensure avocados are ripe for the best creaminess.
- Serve immediately to maintain chip crispiness.
- Prep Time: 10 minutes
- Category: Appetizers
- Method: No cook
- Cuisine: Mexican
Nutrition
- Serving Size: 3 chips with guacamole