Description
Delicious bite-sized treats combining sweet Rolos, crunchy pretzels, and colorful M&Ms.
Ingredients
Scale
- 1 cup Rolos (about 30 pieces)
- 2 cups small sourdough pretzels
- 1 cup M&M candies (festive colors)
- 1 sheet parchment paper for baking sheets
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- Arrange the pretzels in a single layer on the prepared baking sheets.
- Unwrap each Rolo candy and place one on top of each pretzel.
- Bake for 4-5 minutes until the Rolos are soft but not completely melted.
- Remove from the oven and immediately press M&M candies into each melted Rolo.
- Allow to cool at room temperature for about 30 minutes until set.
Notes
- For a festive touch, use M&Ms in seasonal colors.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 80
- Sugar: 10g
- Sodium: 95mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg